Chappli Kabab
Chappli Kabab
چپلی کباب
Ingredients
- Kimma (1/2 Kilo)
- Lassan (1 Tea Spoon)
- Adrak (1 Tea Spoon)
- Sorkh Mirach (1 Tea Spoon)
- Dhanya (1 Tea Spoon)
- Safaid Zirah (1 Tea Spoon)
- Khoshk Anar Dana (1 Tea Spoon)
- Baisan (1 cup) (saikh kar)
- Anda (1 Adad)
- Pyaz (2 Adad)
- Hari Mirach (4 Adat)
- Hara Dhanya (1/2 Kadi)
- Podina (Thora sa)
- Oil (1/2 cup / Hasb e Zaika)
- Garam Masala Pissa Hoa (1/2 Tea Spoon)
- Timatar (2 Adad)
Racipe
Kimme Me Tammam Masale Daal Kar Ache Tarha Se Mikes Karain . Ab Kimme Ko ( 1 Hour ) Ke Lie Rakh Dain . Frae Pain Ya Tawe Par Oil Garam Kar Ke Ab Kabab Bana Kar Darmiany Agg Par Frae Karain . Srok Hone Par Kabab Otar Lain . Akhir Me Tamam Kabab Apni Trah Se Frae Kar Lain . Or Phir Sarf Karain .
