Naheed Ansari
Sea Food
Sea Food Tempura
سی فوڈ تمپورہ
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Sea Food Tempura
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Ingredients
- medah 3/4 cup
- Soda 1 chutki
- Machli 1 kilo
- Jhinge 1/2 kilo
- Namak 3/4 tea chamach
- Kali Mirach 3/4 tea chamach
- Gajer 2 adad
- Bengan 2 adad
- Andey ki zerdi 3 adad
- Bhindi 8-10 adad
- Thanda pani hasb e zarorat
- Corn flour hasb e zarorat
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Sea Food Tempura
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Sos ke liya
- Mayonnaise 1 cup
- Ketchup 4 khaney ke chamach
- Andey ki safedi 1 adad
- Chakonder 1 adad
- Dahi 1 cup
- Podina 1 gathi
Terkeeb
Machli, Ghinge, Gajer, Bhindi, or Bengan, ko kat lain. Ab corn flour se kot kerkeytaiyar beter me dip krain. Teel garam kerkey fry kerlain. ketchup, andey, or soya sos ke sath serve krain
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| Terkeeb |
